April Fools!

April Fools!

On April 1st, 2024



This chili recipe embraces the essence of Boston-style with a creative use of infused ketchup, mustard, and BBQ sauce for a distinctive flavor profile. It’s perfect for those looking to experiment with traditional recipes and add their own twist. 

This will average about 11-16.5mg of per serving. Substitute as is if you want to lower the dose.

Enjoy responsibly!



  • 2 tablespoons olive oil
  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 1 green bell pepper, diced
  • 1 pound ground beef (or ground turkey for a lighter version)
  • 1 can (15 ounces) red kidney beans, drained and rinsed
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 can (28 ounces) crushed tomatoes
  • 1/4 cup dark molasses (to maintain that Boston flavor profile)
  • 6 infused packets of ketchup, or 1/4 cup of your favorite ketchup (preferably a brand with a deep, rich taste)
  • 3 infused packets of yellow mustard, or approximately 1/8 cup of your favorite mustard
  • 6 infused packets of BBQ sauce, or 1/4 cup of your favorite BBQ sauce (choose a smoky flavor to add depth)
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste
  • 1/2 cup beef broth or water, adjustable depending on preferred thickness
  • Optional for added heat: 1 teaspoon smoked paprika or to taste



1. **Prepare the Base**: Heat olive oil in a large pot over medium heat. Add the onion, garlic, and green bell pepper, cooking until they start to soften, about 5 minutes.

2. **Cook the Meat**: Add the ground beef to the pot, breaking it apart with a spoon. Cook until browned and no longer pink, about 8 minutes. Drain excess fat if necessary.

3. **Combine Ingredients**: Stir in the kidney beans, black beans, and crushed tomatoes. Mix well.

4. **Add Flavor**: Incorporate the molasses, ketchup, mustard, BBQ sauce, chili powder, cumin, oregano, and smoked paprika (if using). Season with salt and pepper to taste. Mix thoroughly to ensure all ingredients are well combined.

5. **Simmer**: Pour in the beef broth or water to reach your desired chili consistency. Bring the mixture to a boil, then reduce the heat to low. Cover and let it simmer for at least 1 hour to allow flavors to meld. Stir occasionally, and add more broth or water if the chili gets too thick.

6. **Taste and Adjust**: After simmering, taste your chili and adjust the seasonings if necessary. Remove from heat.

7. **Serve and Enjoy**: Serve your Boston-style chili hot. It can be garnished with shredded cheese, a dollop of sour cream, chopped green onions, or diced avocado if desired.

Enjoy Responsibly:

A Special Note on Our Recipe

Tree House Craft Cannabis is delighted to share our exclusive recipe, designed to infuse a dash of joy and a pinch of sass into your culinary adventures. However, with great flavor comes great responsibility. Here’s what you need to know:


Dosage Awareness: Our recipe results in dishes containing approximately 11-16.5mg of THC per serving. Given the potency, we recommend starting with a third of a serving. This cautious approach ensures a pleasant experience, especially for those new to cannabis-infused cuisine.


Patience is Key: The effects of edibles can be subtle and gradual. After enjoying a third of a serving, allow at least 2 hours before considering any more. This patience can make all the difference in ensuring your comfort and enjoyment.


First-Timers: Welcome to the world of cannabis-infused delights! If this is your first experience, sticking to a third of a serving is particularly important. Your safety and satisfaction are our top priorities.


Consume Responsibly: This product is intended for adults 21 years of age or older. Please keep out of reach of children and pets. Do not operate vehicles or machinery under the influence of this product. Consumption may impair your ability to drive or operate machinery. Please use extreme caution.


Health Notice: While we strive to provide a delightful culinary experience, it’s essential to be mindful of your health. Consult with a healthcare professional if you have dietary restrictions, health concerns, or if you are pregnant or breastfeeding.


Legal Reminder: Our recipes and products comply with Massachusetts cannabis regulations. However, the legal status of cannabis products varies by state and country. Please be aware of and respect the laws of your jurisdiction.


Tree House Craft Cannabis is committed to ensuring a safe, enjoyable, and responsible experience for all our patrons. If you have any questions or need further guidance, our friendly staff is always here to help.


Savor the experience, but always prioritize safety and responsibility.

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